FOOD WARS! (A to Z food names)

by **Polaris** » Mon Aug 01, 2016 9:00 pm

Toasted Almonds

by **Lemon Cheesecake** » Mon Aug 01, 2016 11:32 pm

ugli: a large, sweet, juicy hybrid between tangerine and grapefruit that has a thick wrinkled skin

by **okios** » Tue Aug 02, 2016 1:48 pm

Vermicelli noodles

by **Lemon Cheesecake** » Tue Aug 02, 2016 11:07 pm

wunderlich cabbage rolls

by **okios** » Wed Aug 03, 2016 8:34 pm

Xanthan gum (an additive used to thicken food)

by **Lemon Cheesecake** » Wed Aug 03, 2016 9:01 pm

yams (baked)

by **jaamfan** » Wed Aug 03, 2016 11:10 pm

Zucchini (fried)

by **okios** » Thu Aug 04, 2016 1:21 pm

Aubergines

by **Lemon Cheesecake** » Thu Aug 04, 2016 3:43 pm

Banana Bread

by **okios** » Fri Aug 05, 2016 1:41 pm

Coconut Shrimp

by **Lemon Cheesecake** » Fri Aug 05, 2016 9:22 pm

dumplings

by **okios** » Sat Aug 06, 2016 3:47 pm

Eggs and shrimp

by **okios** » Sat Aug 06, 2016 3:47 pm

Gah! gomen for the double post

Feel free to deduct the 6 feathers I got from this.

by **Lemon Cheesecake** » Sat Aug 06, 2016 7:37 pm

you get no feathers when it double posts so you don't gain/lose anything!

How do you cook eggs and shrimp?

French Fries

by **okios** » Sat Aug 06, 2016 8:17 pm

mince the shrimp, cook them halfway. when you cook the eggs, ya throw it back in + seasoning.

Gumbo Shrimp